1 8oz pkg cream cheese
2 cups canned pumpkin - mashed
1 cup sugar
1 egg + 2 yolks - slightly beaten
1cup half and half
1/2 stick of butter
vanilla
cinnamon
ginger
1 pre-made graham-cracker crust
whip cream
Beat cream cheese. Add pumpkin - beat. Add sugar and salt. Add eggs, half and half, and butter. Add everything else. Pour - Bake - 50min
No comments:
Post a Comment